Villa Teniers · Perk

Wine & Dine

In our wine&dine concept, no distinction is made between starters and main courses. Taste several dishes and have a wine of your choice poured with them.

Reserve a table View the menu

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Hapje op een zilveren lepel op een koperkleurig bord

Kleine kommetjes met Sint-Jakobsvrucht en kruiden

Gevulde tomaatjes met komkommer en avocado

Do — ZoLunch & dinner

Wit bord met vis, erwtjes, morieljes en schuim

Huisgemaakte ravioli met een ravioliroller

The House

A Townhouse Full Wine & Taste

Greenroom is located in "Villa Teniers", a mansion along the Vilvoordsesteenweg in Perk. David Teniers the Younger was a painter who spent thirty years of his life in Perk during the seventeenth century.

Besides the restaurant, Greenroom is a small-scale independent wine merchant with wines from all corners of the world.

500+wines, aperitifs and bubbles

6menuformulas, from Light to Fancy+

Do–Zoopen for lunch and dinner

Dishes

Goose liver moussequince, brioche toast with Cevennes onion

Langoustine carpacciopomegranate, cucumber and avocado

Pan-fried scallops *Jerusalem artichoke and white butter sauce

Wild sea bassagnolotti with buffalo ricotta, coconut sauce

Sole saltimbocca *bouillabaisse sauce

Roasted pheasantchervil, confit leg with Brussels sprouts

Crispy roasted venison filletgreen cabbage, ragout with Perks chicory

Hare's back harlequinhare civet with red cabbage

Desserts

Caramel chocolate millefeuillea kiwi

Grilled pineapplewith passion fruit and vanilla ice cream

Homemade vanilla ice creamGuanaja chocolate sauce and whipped cream

Cheese boardWith raisin bread

Melted Briemet Doyenné peer

In our wine&dine concept, no distinction is made between starters and main courses. The menu formulas allow you to taste and experience several dishes from the menu… In addition, each dish can be accompanied by a wine of your choice.

A dish with * increases the price of the dish by € 8.00. On Saturday evening we only work with the full formula (3 dishes) or the fancy formula (4 dishes), with or without dessert.

Lunch € 54 Thursday afternoon 12, Friday afternoon 13 and Saturday afternoon 14 November

StarterPan-seared scallops with potato pancake and olive tapenade

Main courseVenison fillet with potato gratin and Perks chicory

DessertHomemade vanilla ice cream with sabayon and banana

Menu formulas do not include drinks. For wines, you can choose from the suggestions by the glass or by the bottle on the wine list.

A dish with * increases the price of the dishes by € 8.00.

Greenroom Goes Classics!! Starter, main course, dessert @ € 65.00 per person

On Sunday evenings we serve one set menu from classic cuisine! No à la carte option on those evenings.

Sunday evening, November 15

Armorican Lobster

Venison stewwith potato croquettes and baby carrots

Iced Coffeeherb madeleine

Youth Menu €26 up to 12 years · Dessert Youth € 15

Create your own favorite dish! Choose from the following options:

Sea bass - Deer - Pheasant

Mashed potatoes - Fries - Fried potatoes

Tomato - Green cabbage - Brussels sprouts

Dessert YouthVanilla ice cream · With fresh fruit or chocolate sauce and whipped cream

Menu formulas do not include drinks.

Our dishes may contain traces of allergens; in case of intolerances, please feel free to inform us. If you are allergic to a specific ingredient, let us know and we will gladly adapt our dishes for you.

Prices

Choose your Set menu

2 dishes

Light

Light€56.00

Light+ (with dessert)€72.00

Not possible on Saturday evening.

3 dishes

Full

Full€84.00

Full+ (with dessert)€98.00

4 dishes

Fancy

Fancy€108.00

Fancy+ (with dessert)€121.00

Menu formulas do not include drinks. For wines, you can choose from the suggestions by the glass or by the bottle on the wine list. On Saturday evening, we work only with the full formula (3 courses) or the fancy formula (4 courses), with or without dessert.

To serve you optimally, we ask you to limit your choice to 3 different dishes per course. From 10 people onwards, we ask you to choose one menu for the entire table.

Flessen Brunello di Montalcino op een zwarte tafel

Drie flessen No Ghost In A Bottle op een houten kist

Store

More Than 500 Wines

We offer more than 500 wines, aperitifs, digestifs, cavas and champagnes that meet everyone's needs in terms of price/quality.

Everything can be drunk on site in the restaurant provided a service fee of € 27.00 per bottle, both for basic wines and for the absolute top wines. Bottle not empty? Cork it and enjoy it further at home!

Bubbles Red wine Rosé Wine White wine Gift voucher

Pickup is possible during our opening hours from 11am to 11pm. We take our break between 4:00pm and 6:30pm. Preferably order by phone or by email.

Specials

Public holidays & Takeaway

Greenroom @ Home

A delicious takeaway menu: 6 substantial bites, a main course and a dessert. To order @ € 65.00 p/p, optionally supplemented with an extra * intermediate course @ € 30.00 p/p.

Christmas Menu @ € 65.00 p/p

Appetizers: brioche with beef tartare and avocado, king fish ceviche with sea buckthorn berries, tuna sushi with soy gel, fish soup with grey shrimp and sour cream, waterzooi of farm chicken, pork cheeks in Oriental style
*Intermediate course: lobster Thermidor with baby carrots and hand-rolled couscous
Main course: stuffed turkey fillet with Comté cheese, San Daniele ham and dried tomato
Dessert: Rudolf with black cherries, Guanaya chocolate and vanilla cream

Order by 13 December, pick up on 24 December between 10am and 2pm.

New Year's Eve Menu

@ € 65,00 p/p

Hapjes: mousse van ganzenlever met kweepeer, vitello tonnato, panna cotta van puntpaprika en gerookte paling, kaassoezen met guanciale en oude Gruyère, tom ka kai met gebakken hoevekip, croque monsieur van Comté kaas en San Danielle ham
*Tussengerecht: kreeft Armoricaine met bloemkool en broccoli
Hoofdgerecht: gebakken filet van hert met zure roomsaus, gnocchi met Perks witlof en pastinaak
Dessert: sneeuwster met mango, mascarpone en witte chocolademousse

Bestellen tot 20 december, afhalen op 31 december tussen 10u en 14u.

Kaasplanken

Geen zin om te koken? Geniet van onze rijk gevulde kaasplanken, gepresenteerd op een houten plank met een ruim assortiment kaas en garnituur. Bestellen kan het ganse jaar door, graag min. 5 dagen op voorhand.

per persoon (300 gr)€ 20,00

Incl. brood, per persoon (300 gr)€ 25,00

Bestellen

Bestellen kan u via mail naar info@greenroom.be of ter plaatse. Uw bestelling is pas bevestigd na overschrijving of ter plaatse betaald voordien. Wegens het groot aantal bestellingen zijn er geen aanpassingen aan het menu mogelijk.

Bestel Per Mail

Sfeer

Een Kijkje Bij Greenroom

Adres

Greenroom
Vilvoordsesteenweg 82
1820 Perk